Identification and control strategy development of odor problem in source water in East Tai Lake
![](/en/project/su2018wujiang/featured_hu6a539e72aa628ba4e45811775cd28e20_3042500_720x0_resize_lanczos_3.png)
Project Information
- From: Huayan Water Group (Wujiang) CO. LTD.
- Founding: -
- Host: Ming Su
- Period: Jan, 2018 - Dec, 2018
Brife Introduction
基于吴江东太湖区及备用水源地监测数据,分析其嗅味产生机理及控制策 略研究。
![Ming Su](/en/author/ming-su/avatar_hue801135061c362cc044c28964c14b764_11409990_270x270_fill_lanczos_center_3.png)
Ming Su
Associate Professor of Environmental Engneering
My research interest is water quality problems in drinking water bodies, with a focus on harmful algal blooms and associated taste & odor problems.