Control of MIB-producing cyanobacteria based on turbidity management in an estuary reservoir

Authors
Affiliations

Ming Su

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Yiping Zhu

Shanghai Chengtou Raw Water Co. Ltd.

Tom Andersen

Department of Biosciences, University of Oslo

Xianyun Wang

National Engineering Research Center of China (South) for Urban Water

Zhiyong Yu

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Jinping Lu

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Yichao Song

Shanghai Chengtou Raw Water Co. Ltd.

Tengxin Cao

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Jianwei Yu

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Yu Zhang

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

Min Yang

Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences

University of Chinese Academy of Sciences

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