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Min Yang
Professor of Environmental Engneering, Vice Director of RCEES, CAS
Research Center for Eco-Environmental Sciences, Chinese Academy of Science
Latest
MIB-derived odor management based upon hydraulic regulation in small drinking water reservoirs: principle and application
Early warning of MIB episode based on gene abundance and expression in drinking water reservoirs
Biosynthesis of 2-methylisoborneol is regulated by chromatic acclimation of *Pseudanabaena*
Light-dominated selection shaping filamentous cyanobacterial assemblages drives odor problem in a drinking water reservoir
Driving forces for the growth of MIB-producing *Planktothricoides raciborskii* in a low-latitude reservoir
Evaluation of the MIB-producing potential based on real-time qPCR in drinking water reservoirs
Ecological niche and in-situ control of MIB producers in source water
Identification of MIB producers and odor risk assessment using routine data: A case study of an estuary drinking water reservoir
Ecological characteristics of phytoplankton and in-situ control mechanisms of odor-producing cyanobacteria in source water reservoirs
《珠海饮用水嗅味问题综合解决方案研究》结题报告
Light as a possible regulator of MIB-producing Planktothrix in source water reservoir, mechanism and in-situ verification
Production and fate of fishy odorants produced by two freshwater chrysophyte species under different temperature and light conditions
Synergistic effect of musty odorants on septic odor: Verification in Huangpu River source water
Succession and interaction of surface and subsurface cyanobacterial blooms in oligotrophic/mesotrophic reservoirs: a case study in Miyun Reservoir
Odor problem of Qingcaosha Reservoir
Report of odor problem of source water reservoir in East Tai Lake in June of 2018
Report of Qingcaosha Reservoir regarding the investigation on May 23, 2018
Reducing production of taste and odor by deep-living cyanobacteria in drinking water reservoirs by regulation of water level
Source-water odor during winter in the Yellow River area of China: Occurrence and diagnosis
MIB-producing cyanobacteria (Planktothrix sp.) in a drinking water reservoir: Distribution and odor producing potential
Multiple linear regression model for bromate formation based on the survey data of source waters from geographically different regions across China
Cancer risk assessment on trihalomethanes and haloacetic acids in drinking water of China using disability-adjusted life years
Importance of underwater light field in selecting phytoplankton morphology in a eutrophic reservoir
Establishment of quantitative PCR methods for the quantification of geosmin-producing potential and Anabaena sp. in freshwater systems
Spatial and temporal variations of two cyanobacteria in the mesotrophic Miyun reservoir, China
A fishy odor episode in a north China reservoir: Occurrence, origin, and possible odor causing compounds
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